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Oleoestepa Selection EVOO

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  • Our Selection is a combination of Hojiblanca and Arbequina varieties resulting in an oil that is very smooth and delicate with an aroma of freshly cut grass.  On the palate, apple and almond are noted with an elegant balance of bitterness and spiciness. This is a very versatile oil to be used for cooking or combined fresh with a variety of dishes, from salads to rice and fine pastries.

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      • Gold Award. New York EVOO Competition 2016.
      • 3rd Place Mario Solinas 2015, Internation Olive Council (IOC). Category green fruit.
      • Best of Class. Los Angeles EVOO Competition 2015.
      • Gold Award. Olive Japan EVOO Competition 2015.
    • Oleoestepa Selection Extra Virgin Olive Oil 250 ml
      Oleoestepa Selection 500 ml
      Oleoestepa Selection 750 ml

       

       

       

       

       

       

       

       

       

       

       

      Oleoestepa Selection Extra Virgin Olive Oil 2500 ml
      Oleoestepa Selection Extra Virgin Olive Oil 5000 ml

       

       

       

       

       

       

       

       

       

       

     

 

 

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