Get to know us
We are a large cooperative of 7,000 olive growing families, creators of jobs in a rural area.
Sustainability
An entire ecosystem in perfect balance thanks to a symbiotic relationship between nature and the olive groves.
Quality
Oleoestepa has the most advanced materials in terms of the chemical, physical and residual analysis of oils.
Oleoestepa
ARBEQUINA
Thanks to its early collection and cold processing, this is an extra virgin olive oil with a fruity flavour of green Arbequina olives and hints of ripe olives. Its aroma contains notes of green almonds, apple and ripe fruits. It provides a sweet flavour for the palate, highlighting fluidity, with a slight spicy bitterness.
Oleoestepa
HOJIBLANCA
Hojiblanca monovarietal, harvested early and cold extracted. Green olive leaf flavour with hints of apple and artichoke, specific to the Estepa Denomination of Origin region, which certifies its high quality. Sustainable cultivation certification of Integrated Production. High vitamin E content. Best consumed raw, for seasoning cooked vegetables, grilled fish and in marinades.
Oleoestepa
SELECTION
Coupage of varieties traditionally grown in the region of the Estepa Denomination of Origin, harvested early and cold extracted. A perfect balance between flavour and tradition. Green and fruity with hints of ripe olives. Sustainable production certification of high quality Integrated Production by the Denomination of Origin Estepa. High vitamin E content. Very versatile and perfect for haute cuisine.
Oleoestepa
a leading EVOO specialist
As a top producer of high-quality extra virgin olive oil, experts in the best olive oil category, Oleoestepa offers a wide range of flavours and nuances: a broad selection of varieties, including organic and monovarietals, as well as oils for mass consumption in a multitude of formats and sizes. Always extra virgin and truly extraordinary.
Latest news
Oleoestepa launches a limited edition of unfiltered extra virgin olive oil to celebrate the beginning of the new campaign
All the efforts and care dedicated to the forest of more than 7 million olive trees come to an end, as the second-grade cooperative Oleoestepa SCA begins the period of early harvesting of olives for subsequent cold extraction in the associated olive oil mills. Just like last campaign, Oleoestepa celebrates the start of the season […]
Oleoestepa offers its best flavor at the best price on BLACK FRIDAY
In recent years Black Friday has become the most relevant annual shopping event of the year. Technological devices and warm clothing are usually the most demanded products. On this occasion Oleoestepa joins the event to claim that whims can not only be technological, but can also be enjoyed at the table. For this reason, Oleoestepa […]
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