Oleoestepa Crowned at WorldFood Poland as the Best Extra Virgin Olive Oil

Oleoestepa has been crowned at WorldFood Poland 2024 with the best extra virgin olive oil. At the recent edition of WorldFood Poland, held from April 16th to 18th at EXPO XXI in Warsaw, their “Estepa Virgen” received the award for the best extra virgin olive oil of the event.

This recognition underscores the exceptional quality of Oleoestepa’s products and reinforces its position in the European market as a leading reference in the production of excellent extra virgin olive oils.

This event, the largest and most important in the food and beverage sector in Poland, has served as an exceptional platform for Oleoestepa. WorldFood Poland, which annually brings together the most prominent food sector professionals from across Europe, provided a stage for the cooperative to demonstrate its commitment to excellence and sustainability. Thami Benzina, the export manager for Europe, was present, enhancing the brand’s international reach.

WorldFood Poland is known for connecting professionals from various sectors, including food and beverages, HoReCa, and retail, not only from Poland but also from across Europe and other regions of the world. The fair is divided into several sectors such as EcoFood, NutraFood, Ingredients, Wines and Spirits, FoodTech, and ColdChain, offering attendees a comprehensive view of the latest trends and innovations in the sector.

The award received by Oleoestepa at this prestigious fair recognizes the excellence of its extra virgin olive oil and praises the company’s commitment to sustainability and innovation.

With this new recognition, Oleoestepa not only celebrates a triumph at WorldFood Poland 2024 but also solidifies its position as a leading reference in the production of high-quality extra virgin olive oil on both national and international markets.

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